Where It All Began
Pro-To-Grow started in 2010 with one
simple goal: to create nutritious,
homegrown food for children.
As parents,
we saw a lack of local, healthy options for
infants and toddlers.
So, we drew from
our roots and experience in food
manufacturing to create solutions inspired
by Indian kitchens —
meals that are
familiar, wholesome, and easy to trust.